Sam’s Monkey Bread

Sam’s Monkey Bread

3 cans of biscuits 1 cup sugar 2 Tbs cinnamon 1/4 cup brown sugar 1 stick margarine Topping 2 cups powdered sugar 3 Tbs milk 1 tsp vanilla or almond extract Mix together sugar, brown sugar and cinnamon. Separate and quarter all the biscuits. Roll each biscuit piece in...
Kicked Up Goldfish

Kicked Up Goldfish

1 large box flavor blasted Goldfish crackers 1/2 pkg. dry ranch dip mix 1 tbs. crushed red pepper 1/2 cup canola oil Mix oil, ranch mix and pepper in large bowl. Pour in the crackers and begin carefully and lightly stirring with hands (being careful not to break...
Taste of Summer Recipes

Taste of Summer Recipes

Pizza Pasta Salad 8 ounces rotini pasta, cooked and drained 1 (5 ounce) package Hormel pepperoni minis 4 ounces provolone cheese (or cheddar) cut into ¼ cubes 1 medium tomato, diced 1 green bell pepper, seeded and diced 1 (2.25 ounce) can sliced ripe olives 2...
Murphy’s Perfect Scrambled Eggs

Murphy’s Perfect Scrambled Eggs

The Murphy Method: Only “cut” the eggs with water  – not milk or cream.   Add only a little water before whisking. Whisk the eggs for a few minutes – adding air, which helps to make them fluffy. Stir and move the eggs the entire time while scrambling.  Keep them...
Cinco de Menu – 2019

Cinco de Menu – 2019

Celebrate Cinco de Mayo with these fun, easy recipes. We will be adding more to the list up until May 5th. (CLICK HERE to see the menu from previous years). Jodi’s Easy Cheesy Chicken Enchiladas About 2 cups of cooked chicken (buy a cooked rotisserie or I slow cook my...
Jodi’s Spaghetti Squash

Jodi’s Spaghetti Squash

This is a FAVORITE at our house! Taylor & Phoebe like it better than regular pasta when we have red sauce. 1 medium sized spaghetti squash 1 deep dish casserole dish Cooking spray Heat the oven to 400 degrees. Spray the dish, and use a fork to prick holes in the...


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