Reese’s Peanut Butter Cup Cheesecake 32 ounces Cream Cheese — softened 1 cup Sugar 5 Eggs — at room temperature 1/4 cup Cornstarch 1 teaspoon Vanilla 1/2 cup Whipping Cream
MORE1 can (8 oz) crescent dinner rolls 2 1/2 slices American cheese, quartered 10 large hot dogs cooking spray mustard or ketchup, if desired Heat oven to 375 degrees. If
MOREPumpkin Brulee (Sam) 4 cups heavy cream 2 teaspoons vanilla extract 16 egg yolks 1/4 cup brown sugar 3/4 cup white sugar 1 teaspoon ground cinnamon 1/4 teaspoon salt 1/4
MOREMini Breakfast Pies (Emilie) 3/4 pound breakfast sausage 1/8 cup minced onion 1/8 cup minced green bell pepper 1 (12 ounce) can refrigerated biscuit dough (do NOT get the big
MORE2 (12 ounce) bags white chocolate morsels 2 teaspoons vegetable shortening 20 glazed donut holes 20 round jellied candies, Gummi Savers® 20 milk chocolate candies, M&M’s® Red food coloring Line
MORE
