1/2 stick butter or margarine
1/2 cup honey
1/4 cup Dijon-style mustard
1 tsp. salt
1 (16 oz) pkg Hillshire Farm® Smoked Sausage Links (any variety)
Combine butter, honey, mustard and salt in medium saucepan. Stir over medium heat until well blended. Add sausage links and simmer until thoroughly heated. Grill for added flavor.