1 package refrigerated bread sticks
package of pepperoni
Unroll bread sticks (don’t twist like usual) and cut in half (a/b finger length). Put bread sticks on pan. Cut pepperoni in half to look like fingernails. Place fingernail pepperoni on the end of each “finger”. Cut 2 curved slits in the middle (knuckle) area.
Back according to directions and serve with ketchup, marinara or spaghetti sauce (blood!).