There’s going to be a new “Saved by the Bell” themed diner opening up but will be called “Saved by the Max”. Click here to find out all about it!
Disney is coming out with a Frozen boat ride at Epcot. Find all the details on this new attraction HERE.
Check out these Lullaby Renditions of Adelle. So beautiful and perfect for any small child.
There may be some changes happening to the $20 bill, including replacing Andrew Jackson with a new face. Click here to find out all the details and tell us what you think.
McDonald’s is testing a new “Big Mac”. Click here learn what it is!
MMMM mmmm! Check out this yummy egg recipe. “Happy Eggs for a Crowd!”
12 Jumbo Eggs
½ stick of butter
1 lb. sausage
1 pint sour cream
8 ounces Velveeta
Fry sausage until done and drain on paper towels or in colander. Get the grease! Beat eggs and scramble in melted butter until done. Mix eggs, sausage and sour cream. Put in 3 quart glass dish. Cut Velveeta into cubes and distribute over top of casserole. Bake uncovered at 350 for about 20 minutes or util cheese melts. Remove from oven. Stir the melted cheese into casserole. At this point, you can cool it and store up to 3 days covered in refrigerator. When ready to serve, bake uncovered at 350 for 30-35 minutes or until heated through. Let stand for 10 minutes before serving. You can make ½ the recipe for a family of 4.
**the TRICK, is you heat this twice. Once to melt and mix in the Velveeta, then again to bake the entire dish. SO good.
Serve with or on toast!