Listen to today’s show here! – 6.23
Jodi’s Hollywood Outsiders
Rogue One: A Star Wars Story
The new film from director Gareth Edwards (2014’s Godzilla) will finally fit those peices together to form a full story – revealing never-before-seen characters while also reintroducing a few classic ones. We’re confirming a big one on our cover: the galactic man in black himself, Darth Vader. CLICK HERE for more!
West Side Story
-Steven Spielberg plans ‘West Side Story’ remake, report says. CLICK HERE for more!
Indiana Jones
There’s another ‘Indiana Jones’ film on the way, but will it include Harrison Forde? CLICK HERE for more!
Music News
Britney Spears: ‘Make Me (Oooh)’
The Pop Princess’ label doesn’t like her voice, Are her comeback days over? CLICK HERE for more details.
Kelly’s Big Announcement
Nine months after canceling the end of a national tour for complications surrounding vocal strain, Kelly Clarkson is back with a “big announcement” on the way. CLICK HERE for more details.
Katy Perry, Mad Love Perfume
Did Katy Perry just open up old wounds with her latest fragrance? It was recently announced that the 31-year-old singer is releasing a new perfume called Mad Love. CLICK HERE fore more.
Cheerio Challenge
Dad’s everywhere are doing the “daddest” thing yet. The challenge is simple:
1. Get a box of Cheerios.
2. Sneak up beside your sleeping baby.
3. One at time, stack as many Cheerios as you can on their head.
The record is 16 Cheerios in a single stack, which two dads have achieved so far. CLICK HERE to see for yourself or check out the video of Producer David’s attempt on his 3-month-old niece below.
Cool Summer Eats
Peanut Butter-Chocolate No-Bake Cookies
- 2 cups sugar
- 1/2 cup milk
- 1 stick (8 tablespoons) unsalted butter
- 1/4 cup unsweetened cocoa powder
- 3 cups old-fashioned rolled oats
- 1 cup smooth peanut butter
- 1 tablespoon pure vanilla extract
- Large pinch kosher salt
Line a baking sheet with wax paper or parchment.
Bring the sugar, milk, butter and cocoa to a boil in a medium saucepan over medium heat, stirring occasionally, then let boil for 1 minute. Remove from the heat. Add the oats, peanut butter, vanilla and salt, and stir to combine.
Drop teaspoonfuls of the mixture onto the prepared baking sheet, and let sit at room temperature until cooled and hardened, about 30 minutes. Refrigerate in an airtight container for up to 3 days.
Psychologists recommend children be bored in the Summer
Food Dude
-Now you can bake your own Girl Scout cookies. CLICK HERE for more.
-SPOTTED ON SHELVES: Pillsbury limited edition peanut butter & jelly toaster strudel pastries. CLICK HERE for more.
